CATERING MENU
General Information: Zamparelli’s prepares food for any and all occasions. We can help you customize your event. All Catering orders requires customer pick-up unless special delivery arrangements are made. We do not offer set-up or wait staff for your event. We will provide disposable chafing dishes upon request for hot food trays, disposable flatware, napkins, condiments and serving utensils, upon request.

To Order: Come by Zamparelli’s or Call Nancy Zamparelli 303-664-1275. We require at least 24 hours notice for basic orders and prefer at least 72 hours notice.

Payment: We gladly accept all credit cards, cash and local Boulder County checks. 50% deposit will be required with most orders. Balance is due upon pick up.

Cancellations: Orders cancelled within 48 hours are subject to losing the 50% deposit. Cancellations more than 48 hours before scheduled pickup can reschedule with no penalty or receive a full refund.

Special Considerations: Please notify us of any food allergies with the order. Also please notify us if you plan to hold food an extended time, so we can take additional measures or make appropriate recommendations.

Portion Sizes: Unless otherwise noted small trays feed 8-10 people, large trays feed 18-20 people.

ANTIPASTA
Meat & Cheese Platter	small $35	large $70
sliced salami, ham, hard salami, Parmesan Reggiano, aged provolone, fresh mozzarella
Vegetable & Cheese Antipasta Platter	small $30	large $70
grilled vegetables, artichoke hearts, roasted peppers, sundried tomatoes, fresh mozzarella, Parmesan Reggiano
Deluxe Z Antipasta Platter	small $45	large $90
assorted vegetables, meats, cheeses, olives and bread
Marinated Olives	pint $9	quart $16
White Bean Spread with Crostini	pint $16	quart $30

SOUP
Seasonal Soup	pint $9	quart $18	gallon $55

SALADS
Caesar Salad	small $30	large $55
housemade croutons and Parmigiano-Reggiano
Roasted Chicken Caesar Salad	small $40	large $75
Baby Greens	small $25	large $45
with balsamic and red wine vinaigrette
Tomatoes, Fresh Mozzarella and Pesto	small $35	large $65
Pear and Gorgonzola Salad	small $35	large $65
wine poached pears, baby greens, gorgonzola, candied walnuts and balsamic vinaigrette
House Salad	small $25	large $45
romaine lettuce, cucumbers, tomatoes, red onions and your choice of dressing
Roasted Beet Salad	small $35	large $65
frisee, shaved fennel, goat cheese, green beans, candied walnuts, citrus vinaigrette

COLD SANDWICHES PLATTERS

small $50

large $100

HOT SANDWICH PLATTERS

small $45

large $90

SIDES
Mama Z’s meatballs	$2.50 each with marinara sauce
(3.5 ounces each)
Sautéed Spinach	small $30	large $60
with garlic and olive oil
Caesar Dressing	$6 pint	$12 quart
Cole Slaw	$4 pint	$8 quart
Marinara Sauce	$5 pint	$10 quart
Bolognese Sauce	$10 pint	$20 quart

PASTAS
Eggplant Parmesan	small $40	large $75
Spaghettini and Meatballs Marinara	small $50	large $95
Penne Marinara	small $30	large $55
Chicken Parmesan	small $45	large $85
Rigatoni Bolognese	small $45	large $85
Lasagna	small $45	large $85
Pesto Penne	small $45	large $85
with sundried tomatoes and shrimp
Chicken Marsala	small $50	large $95
Chicken Alfredo	small $55	large $95
with penne

CALZONE	$10
serves 2 to 3 people half-moon pastry Created in Napoli… served with marinara sauce and filled with ricotta, mozzarella, Parmesan and Pecorino Cheeses can be customized with additional fillings (they cost extra)

PIZZAS
4-12 INCH BRICK OVEN PIZZAS SERVES 10 PEOPLE	$45

DESSERTS
NYC Cannolis	large $3 ea	mini $2 ea
Z Tiramisu	small $30	large $60
Chocolate Mousse	$4.50 each
Gelato Cookie Sandwiches	$3 each
Pints of Gelato	$5.75 each
2 Gallons of Gelato	$50