CATERING MENU
General Information: Zamparelli’s prepares food for any and all occasions. We can help you customize your event. All Catering orders require customer pick-up unless special delivery arrangements are made. We do not offer set-up or wait staff for your event. We will provide disposable chafing dishes upon request for hot food trays, disposable flatware, napkins, condiments and serving utensils, upon request.
To Order: Come by Zamparelli’s or Call Nancy Zamparelli 303-664-1275. We require at least 24 hours notice for basic orders and prefer at least 72 hours notice.
Payment: We gladly accept all credit cards, cash and local Boulder County checks. 50% deposit will be required with most orders. Balance is due upon pick up.
Cancellations: Orders cancelled within 48 hours are subject to losing the 50% deposit. Cancellations more than 48 hours before scheduled pickup can reschedule with no penalty or receive a full refund.
Special Considerations: Please notify us of any food allergies with the order. Also please notify us if you plan to hold food an extended time, so we can take additional measures or make appropriate recommendations.
Portion Sizes: Unless otherwise noted small trays feed 8-10 people, large trays feed 18-20 people.
| ANTIPASTA |
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| Deluxe Z Antipasta Platter |
small $45 |
large $90 |
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| assorted vegetables, meats, cheeses, olives and bread |
| Marinated Olives |
pint $9 |
quart $16 |
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| White Bean Spread with Crostini |
pint $16 |
quart $30 |
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| SOUP |
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| Seasonal Soup |
pint $9 |
quart $18 |
gallon $55 |
from the A La Carte menu
Special soups requests require 72 hours
| SALADS |
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| Caesar Salad |
small $35 |
large $65 |
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| housemade croutons and Parmigiano-Reggiano |
| Roasted Chicken Caesar Salad |
small $45 |
large $80 |
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| Baby Greens |
small $25 |
large $45 |
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| with balsamic and red wine vinaigrette |
| Pear and Gorgonzola Salad |
small $40 |
large $70 |
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| wine poached pears, baby greens, gorgonzola, candied walnuts and balsamic vinaigrette |
| House Salad |
small $30 |
large $50 |
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| romaine lettuce, cucumbers, tomatoes, red onions and your choice of dressing |
| Roasted Beet Salad |
small $40 |
large $70 |
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| frisee, shaved fennel, goat cheese, green beans, candied walnuts, citrus vinaigrette |
| Chopped Salad |
small $45 |
large $80 |
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| COLD SANDWICHES PLATTERS |
small $50 |
large $100 |
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All sandwiches feature Thumann’s meats
Turkey Club
sliced turkey breast, bacon, arugula, tomato and basil aioli on ciabatta bread
Z Italian Combo
ham, hot cappy, salami, provolone cheese, lettuce, tomato, onion, oil and vinegar on a sub roll
Mr Z’s Beef
beef sliced roast beef, provolone, caramelized onions, horseradish mayonnaise and tomato on a sub roll
| Slider Sandwiches |
small $55 |
large $105 |
| SIDES |
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| Mama Z’s meatballs |
$2.50 each with marinara sauce |
| (3.5 ounces each) |
| Sautéed Spinach |
small $30 |
large $60 |
| with garlic and olive oil |
| Caesar Dressing |
$6 pint |
$12 quart |
| Cole Slaw |
$4 pint |
$8 quart |
| Marinara Sauce |
$5 pint |
$10 quart |
| Bolognese Sauce |
$10 pint |
$20 quart |
| PASTAS |
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| Eggplant Parmesan |
small $40 |
large $75 |
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| Penne and Meatballs Marinara |
small $50 |
large $95 |
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| Penne Marinara |
small $30 |
large $55 |
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| Chicken Parmesan |
small $45 |
large $85 |
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| Penne Bolognese |
small $45 |
large $85 |
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| Lasagna |
small $45 |
large $85 |
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| Pesto Penne |
small $45 |
large $85 |
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| with sundried tomatoes and artichoke hearts |
| Chicken Marsala |
small $50 |
large $95 |
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| DESSERTS |
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| NYC Cannolis |
large $4 ea |
mini $2 ea |
| Z Tiramisu |
small $35 |
large $60 |
| Chocolate Mousse |
$5 each/$2 per oz. in your dish |
| Ice Cream Cookie Sandwiches |
$4 each |
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| Pints of Ice Cream |
$5.75 each |
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